I’m an affiliate of Zulily and since they have such great deals I thought I would share this one with you to get geared up for Spring!
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So this is my first ice pop experiment, I came across this recipe on an amazing food photographer’s blog; White on Rice Couple. When I saw their post on the Marionberry Mojito Ice pops I immediately scoured for the popsicle mold online and was planning on making this asap. They.are.delicious. A perfect summer bbq treat and to cool you off on those hot summer days. I’m going to make so many variations of these this summer so stay tuned!
This meal speaks for itself…three ingredients: Spicy Sausage cooked in EVOO, Red and Yellow Peppers. That’s it! It was tasty 🙂 Oh the red wine in the background is something I need to rave about. I am not a red wine drinker, if at all I stick with whites but a friend brought this over a couple weekends ago and I went to three different liquor stores seeking it out. Flip Flop makes it and it’s called Headshrinker. Lovely name right? It’s very sweet but that’s how I likes it and I love this sweet red.